Juicy chicken burgers in a bold prego-style marinade — the kind that fills the whole kitchen with the smell of garlic, chilli, and spice before they even hit the pan. Tender inside, golden outside, and ready in under 25 minutes. 900g per pack, delivered within 12–48 hours.
Why You'll Love It
- Bold prego marinade — garlic, chilli, and spice built right in
- Juicy and tender — cooks up golden on the braai or pan
- 900g pack — enough for a proper family burger night
- Braai, pan-fry, or oven bake — works every way
- Backed by 30+ years in the industry — Shami quality, every time
Cooking Instructions
- Braai: Cook over medium coals, turning regularly until cooked through
- Pan fry: Cook in a lightly oiled pan until golden and cooked through
- Oven: 180°C for 20–25 minutes, turning once halfway
Serve in fresh rolls with lettuce, tomato, and a drizzle of peri-peri sauce.
Explore the Range
Browse our Braai and Party Essentials collection and the full Poultry and Meat range.
Storage
Keep frozen at −18°C or below. Once thawed, refrigerate and use within 24 hours. Do not refreeze.
